Sugar Hill Inn, Sugar Hill, NH

116 New Hampshire 117
Sugar Hill, NH 03586
Toll free: 800-548-4748
Local: 603-823-5621
info@sugarhillinn.com

Archive for the ‘Management’ Category

Being Famous – Living in a fish bowl

Thursday, May 1st, 2014

Chapter 15: No new book about hospitality would be complete without including a discussion of Trip Advisor. They are now the 800 pound gorilla of the travel industry. As a kid people were always commenting on my name. Now there is a whole generation that has no idea who “Steve Allen” was. I often wondered […]

Keep reading Being Famous – Living in a fish bowl

The Ritz Carlton Vs The Sugar Hill Inn

Wednesday, February 5th, 2014

Just back from a wonderful 3 day trip with my daughter Sara to New Orleans.  While I have stayed with most of the major chains this was my first visit to a Ritz Carlton.  A few years back I read the New Gold Standard, a book all about the Ritz Carlton’s business practices and hospitality […]

Keep reading The Ritz Carlton Vs The Sugar Hill Inn

Restaurant Startup – May 2006

Sunday, November 17th, 2013

Chapter 11 It is now a forgotten fact by everyone but me that I once was the dinner chef at the Sugar Hill Inn. As I look back I feel good about how I met the challenge and very pleased that my leaving made way for Executive Chef Val Fortin. Everybody liked my food but […]

Keep reading Restaurant Startup – May 2006

Core Values of the Sugar Hill Inn

Sunday, September 9th, 2012

Chapter 9: I have always had a vision in my head of what the Sugar Hill Inn could be. I have been fortunate to have a dedicated team of managers and employees who have understood that vision and through their talents we have achieved so much. I believe that we have reached the point in […]

Keep reading Core Values of the Sugar Hill Inn